Join the most demanding Thanksgiving Chefs this year. Serve an extraordinary turkey – a Vacchiano-raised Skylands Turkey.
Discover the difference of farm-to-table freshness.
The Italian surname, “Vacchiano” literally means “from the region of cows.” For several generations before coming to the US, the Vacchiano family raised superior livestock on the fertile farmland in the shadow of Mount Vesuvius.
Celebrated for the robust richness and uniquely satisfying flavor of their meats, the family brought their skills to the fertile farmlands of New Jersey’s Skylands region.
That supermarket turkey we’ve all grown accustomed to has already lost lots of flavor at the processing plant before it even makes it into your local store. Farm-To-Table Vacchiano-raised Skylands Turkeys are carefully cultivated and fresh-packed with an intense, savory richness you have to taste to believe.
This year, change the discussion around the table from politics to the most unforgettable turkey your guests have ever experienced.
Better yet, leave your guests totally speechless. Serve an absolutely irresistible Vacchiano-raised Skylands roast next to the turkey.
Year-after-year, keep your family and friends coming back with the farm-to-table deliciousness of Vacchiano Farm Skylands Beef
